Pork Enchiladas
Pork Enchiladas Now that the election is over how about whipping up some hearty pork enchiladas. These babies are delicious. INGREDIENTS 1 Bunch Cilantro 1 Cup Sour Cream 7 Ounces Jalapeno Salsa 7...
View ArticleChiles Rellenos
Chiles Rellenos Chiles Rellenos are traditional Mexican food that is eaten all year long, but is especially popular during the Lenten season. In Mexico the classic dark green poblanos are the perfect...
View ArticleMake-It-Yours Burgers
Make-It-Yours Burgers Create all kinds of burgers, from the straightforward to the exotic and grill until your heart’s content. If you don’t have a grill I’ve included oven instructions below. Basic...
View ArticleSweet Potato & Apple Gratin
Fall is around the corner and my Sweet Potato & Apple Gratin is the perfect fall dish. Related Posts:Macadamia Nut Roasted Sweet PotatoesPotatoes GratinOnion Potato GratinWhipped Sweet...
View ArticlePumpkin Bread French Toast
After you've made my delicious pumpkin bread and if you have any to spare turn it into French toast. Related Posts:Cinnamon Bread French ToastCherry Pumpkin BreadFrench ToastLemon Curd Challah French...
View ArticleCranberry Chutney
This Cranberry Chutney is wonderfully fresh tasting unlike its canned cousin that most of us grew up on. Related Posts:Cranberry SauceCranberry SauceCranberry SauceCranberry Pineapple RelishChristmas...
View ArticleMay Day
For me, growing up in the Midwest, May Day was a big deal. It meant that it was the first day that I was allowed to go barefoot. Related Posts:Homemade TortillasClassic Hanukkah SufganiyotHomemade...
View ArticleRhode Island Johnnycakes
Rhode Island Johnnycakes Let’s start July 4th out right with delicious Rhode Island Johnnycakes. Easy to make and such a great tribute to such a great state that truly contributed to American...
View ArticleDeep Dish Rhubarb Pie
Many people are hesitant to cook with rhubarb. Rhubarb is, botanically speaking, a vegetable, and eaten like fruit. The stalks are best picked when they are young and ready for eating in the spring...
View ArticleMafaldine Pasta With Sausage & Roasted Peppers
Easy & delicious! Enough said! Related Posts:Italian Sausage SoupCalamari PastaChorizo Pasta BakeGrilled Sausage & Pepper SaladSausage & Kale Stuffing
View ArticleMacadamia Nut Pesto
I absolutely LOVE macadamia nuts and have never been that wild about pine nuts so I decided to try making pesto with macadamia nuts instead. This pesto turned out to be the best pesto I’ve ever...
View ArticleChiles Rellenos
Chiles Rellenos are traditional Mexican food that is eaten all year long, but is especially popular during the Lenten season. In Mexico the classic dark green poblanos are the perfect stuffing chili....
View ArticleVictoria’s Mojo Burritos
Victoria’s Mojo Burritos INGREDIENTS 1 Pound Ground Sirloin 1 Large Chopped Onion 1 Small Chopped Green Sweet Pepper 1 Clove Minced Garlic ¼ Cup Beer 1 Tablespoon Hot Chili Powder ¼ Teaspoon Salt ¼...
View ArticleChiles Rellenos
Chiles Rellenos are traditional Mexican food that is eaten all year long, but is especially popular during the Lenten season. In Mexico the classic dark green poblanos are the perfect stuffing chili....
View ArticleMary Todd Lincoln Cake
By the age of 20 Mary Todd Lincoln was regarded as witty and gregarious with an interest in politics. Related Posts:Banana CakeSuper Moist Chocolate Layer CakeAmazing All-In-One Cake & FrostingBusy...
View ArticleGrilled Lime Marinated Flank Steak
Father’s Day is one special occasion when many families try to pull out all the stops to make sure that Dad knows that he’s appreciated. No one wants Dad to go hungry and most (not all) Dads love...
View ArticleChiles Rellenos
Chiles Rellenos are traditional Mexican food that is eaten all year long, but is especially popular during the Lenten season. In Mexico the classic dark green poblanos are the perfect stuffing chili....
View ArticlePineapple Guacamole
If you're having a New Year's Eve party or needing to bring a dish to a party here is a great dip to bring. Related Posts:Chunky GuacamoleCamille’s Guacamole Bacon BurgersLamb With Broiled...
View ArticleHot Hot Wings
Why go to Hooters for hot wings when you can make them at home. Never mind…I just realized that’s not why someone would go to Hooters. Make my Hot Hot Wings at home and you’ll be a happy camper....
View ArticleChiles Rellenos
Chiles Rellenos are traditional Mexican food that is eaten all year long, but is especially popular during the Lenten season. In Mexico the classic dark green poblanos are the perfect stuffing chili....
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